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Fare Thee Welcome: Two New Beginnings, One Fond Farewell

September 16 @ 5:30 pm - 8:30 pm

|Recurring Event (See all)

One event on September 17, 2018 at 6:00pm

$85

After two amazing years as Chef de Cuisine of Fish, Chef Ryan is leaving us to be the Chef de Cuisine at the Stanley hotel as well as other Denver-based Cholon Concepts restaurants.  We are excited to see him grow, but sad to see him go, so we are going to celebrate in style, and simultaneously welcome our innovative new Chef de Cuisine, Jennifer Sanchez, who will have her first opportunity to show her amazing skills in the kitchen to you, our Fish family.

Sunday, September 16th, 5:30pm
Monday, September 17th, 6:00pm

Six Courses, Seven Drinks
$85
(tax & tip included)
Tickets Available at Fish or by calling (970)224-1188

Menu
blue fin tuna sashimi
black vinegar beurre fondue · candied fresno
oregon blue garlic
J. P. Chenet Brut Rosé, France

fried smelt
ashley’s truckstop pickles · balsamic vinaigrette
red romaine · heirloom tomatoes · shaved cippolini
Maison Louis Jadot Bourgogne Chardonnay, France

speckled hen
new potatoes · wild mushrooms · heirloom carrot
lobster butter · collards
Ronchi di Pietro Schiopettino, Italy

intermezzo
black cod ceviche
lime · salt · cucumber
Saint-Hilaire Orange Label Brut, France

pressed lamb belly
bulgur & quinoa “cereal” · colorado apples, leeks, turnip & grapes · dressed horseradish arugula · trotter broth
Edmeades Mendocino County Zinfandel

carrot
saffron financier · star anise infused carrot crumb · beurre noisette mascarpone · carrot anglaise
Cantina di Caldaro Alto Adige Mopscato Giallo, Italy

closing toast
Antica Torino Amaro dell Sacra, Italy

Details

Date:
September 16
Time:
5:30 pm - 8:30 pm
Cost:
$85
Event Category:
Website:
https://fishmkt.com/event/faretheewelcome/

Organizer

Fish
Phone:
(970)224-1188
Email:
contact@fishmkt.com
Website:
https://fishmkt.com

Venue

Fish Restaurant
150 West Oak
Fort Collins, CO 80524
+ Google Map
Phone:
970-224-1188
Website:
https://fishmkt.com/
150 West Oak, Fort Collins (970)224-1188