We offer the following delectable sweets for your post-dining pleasure. Our pies & cakes  are hand-crafted by the amazing and wonderful Susan Merriam of Puffin Pastry.

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*Our chefs are always cooking up tasty, inventive sweets for your dining pleasure.
Be sure to ask your server about available house-made dessert selections*

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Please join us Sunday, July 29th at 5:30pm at Fish as we bring together powerhouse Certified Sommelier Michele Prater of Republic National Distributing and Chef Ryan Damasky for an elegant evening of fine French wines and delicate and flavorful French cuisine. Guests will enjoy six paired courses with wine and food from a variety of regions of France. Contact Fish to reserve your seats today!

Visit Us

150 West Oak
Fort Collins, CO 80524

Contact Us

(970) 224-1188

Open Hours

Sunday 4:00 PM - 8:00 PM
Monday - Thursday 11:00 AM - 9:00 PM
Friday - Saturday 11:00 AM - 9:30 PM

150 West Oak, Fort Collins (970)224-1188